First Atlantique

First Atlantique : FAO 21

Snow Crab claws

Published in Snow crab

Additional Info

  • Species Snow Crab
  • Latin name Chionoecetes Opilio
  • Size 20/30
  • Origin China
  • Conditioning 12 x 900 g
  • Presentation Bag
  • FAO Zone 21
  • Comment

Whole cooked lobster

Published in Lobsters

Additional Info

  • Species Lobster
  • Latin name Homarus Americanus
  • Size 300 g, 350 g, 450 g
  • Origin Canada
  • Conditioning Contact us
  • Presentation Netted
  • FAO Zone 21
  • Comment

Dogfish

Published in Dogfish

Additional Info

  • Species
  • Product
  • Latin name Squalus acanthias
  • Size 400/800
  • Origin USA
  • Conditioning 5 kg
  • Presentation IWP
  • FAO Zone 21
  • Comment

Skate fillets

Published in Skate

Additional Info

  • Species
  • Product
  • Latin name Raja spp
  • Size 150/400
  • Origin USA, Argentina
  • Conditioning 5 kg, 10 kg
  • Presentation IQF, Interleaved
  • FAO Zone 21, 41
  • Comment

Skate wings portions

Published in Skate

Additional Info

  • Species
  • Product
  • Latin name Raja spp
  • Size 120/160
  • Origin USA
  • Conditioning 5 kg
  • Presentation IQF
  • FAO Zone 21
  • Comment Pelées.

Skate wings

Published in Skate

Additional Info

  • Species
  • Product
  • Latin name Raja spp
  • Size 400/800, 1/2 Lb, 2/4 Lb, 100/400, 400/1000
  • Origin New Zealand, USA, Argentina
  • Conditioning 5 kg, 10 kg
  • Presentation IWP
  • FAO Zone 21, 41, 81
  • Comment Pelées.

Monkfish tails, skin off

Published in Monkfish

Additional Info

  • Species
  • Product
  • Latin name Lophius americanus, Lophius spp
  • Size 100/250, 1/2 Lb, 250/500, 500/750
  • Origin USA, South africa
  • Conditioning 5 kg, 16 kg, 10 kg
  • Presentation IWP
  • FAO Zone 27, 41, 47
  • Comment Other possible origins: Brazil (Lophius Gastrophysus)

Lobster Popsicle

Published in Lobsters

Additional Info

  • Species Lobster
  • Latin name Homarus Americanus
  • Size 275 g, 300 g, 325 g, 350 g, 400 g
  • Origin Canada
  • Conditioning Contact us
  • Presentation Popsicle
  • FAO Zone 21
  • Comment

Snow Crab meat

Published in Snow crab

Additional Info

  • Species Snow Crab
  • Latin name Chionoecetes Opilio
  • Origin China
  • Conditioning 20 x 400 g
  • Presentation Box
  • FAO Zone 21
  • Comment 70 % corps - 30% Pattes

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